ARRAIOLOS
Bar - Restaurant
Dom Condestável
Praça Lima e Brito, 6
Phone: 266 492 066
Schedule: 08.00am to 10.00pm
Closing day: Thursday
Capacity: 56 people
Specialities: Pork meat with cockles, Roman Saltimboca
See Location Map
Café Diana
Typical Restaurant
Praça Lima e Brito, 23
Phone: 266 499 151
Schedule: 7.00am to 0.00
Closing day: it does not close
Capacity: 54 people
Specialities: Migas (fried bread with olive oil, garlic, etc), Migas with asparagus, Black Pork Rolls, House codfish
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Beer-house - Restaurant
Arca de Noé
Rua do Santo Condestável, 23
Phone: 266 499 427
Schedule: from 12.00 to 00.00
Closing day: Tuesday
Capacity 50 people
Specialities: Caçáo Soup, House codfish, Pork feet, Lamb Stew
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Restaurant A Lanterna
Rua Cunha Rivara, 18
Phone: 266 499 397
Schedule: from 9.00am to 10.00pm
Closing day: Sunday and Saturday after 4.00pm
Capacity: 35 people
specialities: Stew, Cação Soup, Migas (fried bread with garlic, olive oil, etc) with codfish, Migas with asparagus
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Restaurant A Moagem
Rua da Fábrica, 2
Phone: 266 499 646
Schedule: 12.00 to 5.00pm / 7.00pm to 00.00
Closing day: Sunday after 5.00pm
Capacity: 40 people
Speciality: Home cooking – specialist in regional dishes
Restaurant O Castor
Rua Comandante Caixeiro, 48
Phone: 266 419 541
Schedule: from 10.00am to 11.00pm
Closing day: Thursday
Capacity: 26 people
Specialities: Octopus Rice, Migas (fried bread with olive oil, garlic, etc) with asparagus, Codfish with cream
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Restaurant O Alpendre
Bairro Serpa Pinto
Phone: 266 419 024
Schedule: from 12.00 to 3.00pm / from 7.00pm to 0.00
Closing day: Monday
Capacity; 70 people
Specialities: Migas Alentejanas (fried bread with olive oil, garlic, etc), Garlic slices, Migas with asparagus, Cação Soup
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Restaurant O Forjador
Estrada Nacional 4
Schedule: from 7.ooam to 0.00
Closing day: Saturday
Capacity: 80 people
Specialities: Cozido à portuguesa (boiled meat, sausages vegetables, potatoes, etc)
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IGREJINHA
Restaurant - Bar
Borda d'Água
Monte da Chamboa
Phone: 96 8434674
Schedule: from 7.00am to 0.00
Closing day: it doesn’t close
Capacity: 80 people
Specialities: Migas (fried bread with garlic, olive oil, etc) with pork meat, Cação Soup, Lamb Stew; Migas with asparagus
S. PEDRO DA GAFANHOEIRA
Restaurant - Snack-Bar
O Parque
Estrada Nacional 4 - Km 94
Phone: 266 499 034
Schedule: from 6.00am to 0.00
Closing day: Saturdays (after 5.00pm)
Capacity: 180 people
Specialities: Migas (fried bread with olive oil, garlic, etc) with asparagus, Duck Rice
See Location Map
VIMIEIRO
Café - Restaurant
Novo Dia
Largo da Corredoura
Phone: 266 467 116
Schedule: 07h00 às 02h00
Closing day: Wednesday
Capacity 180 people
Specialities: Lamb Burras, Roasted Lamb
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Restaurant Flor do Alentejo
Estrada Nacional, 4
Phone: 266 467 005
Schedule: from 7.00am to 0.00
Closing day: Sunday
Capacity: 60 people
See Location Map